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Sometimes starting a business seems like a bunch of misses with a few wins sprinkled in. As someone who can be a tad jaded at times, this has taught me to take joy in the little things more. Like when a sweet Valentino Pasta stamp or hat comes to my door. I’m excited. When I filled that bag with a pound of pasta and snapped it’s picture to share with you, I thought it was cool. That may not be the case as I package the hundredth bag of pasta, but that’s not the point. Right now, the work that led up to that, the misses that got us here…that helps me enjoy this more. For that I’m thankful.
Ok, back to trying to be funny.
Many people have asked when, where etc they can buy some pasta and I have good news! The first bags are ready! Now, in an effort to help offset some of my initial investment of time and money I’ve priced this “first edition artisan pasta” at $3,406.63 per pound. Should I put you down for 3 or 4 pounds? I kid, I kid. In the next week or two I hope to be making about 150-200 pounds of pasta per week, and have more news on where we will be selling it. Still small, but hope to scale that up over the Spring/Summer. Thanks for reading!!
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